Connect with us!
News, deals & specials!
Watch UMAI DrybagSteak™ in Action
Part 1: Dry-Aging Steaks at Home
"This is Only a Test"
Video courtesy of Foodwishes.com. To read the full article, click here.
UMAi DrybagSteak Commercial Applications
UMAi Tip #1: Clean transfer into UMAi DrybagSteak
UMAi Tip #3: Preparing UMAi DrybagSteak for aging in the refrigerator
Dry Aged Ribeye: Out of UMAi DrybagSteak and onto the grill
UMAi Dry Aging System: Leg of Lamb Part 1 - FoodSaver V2244 and VacMouse sealing Leg of Lamb
UMAi Dry Aging System: Caso VC200 Sealer and VacMouse aide sealing USDA Prime Top Sirloin
Part 2: Dry-Aging Steaks at Home
"The Final Chapter"
Video courtesy of Foodwishes.com. To read the full article, click here.
UMAi DrybagSteak receives NRA Product Innovations Award
UMAi Tip #2: Sealing DrybagSteak with Foodsaver V2460 channel sealer and VacMouse aide
UMAi Dry Aging System Tip #4: Sinbo DZ-280 Sealer and VacMouse vacuum aide
Dry Aged Choice Grade Ribeye Steakhouse cut UMAi DrybagSteak 32 day
Dry Aging at Home: Dry Aged Lamb Part 2 --- Cut and Grill
Sealing UMAi DrybagSteak with Foodsaver 3800 series