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Recent Topics (267 topics)

Subject Replies / Views Last Post
Steak safety question
Category: Dry Aging with Drybags
Topic started 1 day 8 hours ago, by ForzaNapoli
Last Post 9 hours 17 minutes ago
by ForzaNapoli
Replies:3
Views:19
Last Post by ForzaNapoli
9 hours 17 minutes ago
What went wrong? Striploin FAR 2 hard, tough & dry
Category: Dry Aging with Drybags
Topic started 3 years 10 months ago, by Austra02
Last Post 1 day 21 hours ago
by RRP
Replies:9
Views:4814
Last Post by RRP
1 day 21 hours ago
Trim some of the fat for burgers?
Category: Dry Aging with Drybags
Topic started 4 days 35 minutes ago, by asus_101
Last Post 3 days 23 hours ago
by BagLady
Replies:1
Views:38
Last Post by BagLady
3 days 23 hours ago
Effect of sous vide on rind
Category: Dry Aging with Drybags
Topic started 1 month 1 week ago, by DParker75089
Last Post 5 days 12 hours ago
by Hillbilly John
Replies:9
Views:314
Last Post by Hillbilly John
5 days 12 hours ago
Copa...crust
Category: General Dry Aging Questions
Topic started 6 days 12 hours ago, by KAMANODENTAL
Last Post 6 days 12 hours ago
by KAMANODENTAL
Replies:0
Views:39
Last Post by KAMANODENTAL
6 days 12 hours ago
How long to dry age Soppressata
Category: Dry Aging with Drybags
Topic started 1 week 10 hours ago, by Kirkwestervelt
Last Post 6 days 22 hours ago
by Kirkwestervelt
Replies:2
Views:41
Last Post by Kirkwestervelt
6 days 22 hours ago
How long to dry age Soppressata
Category: Dry Aging with Drybags
Topic started 1 week 9 hours ago, by Kirkwestervelt
Last Post 1 week 1 hour ago
by BagLady
Replies:1
Views:31
Last Post by BagLady
1 week 1 hour ago
I hope i did i right?
Category: Dry Aging with Drybags
Topic started 1 week 1 day ago, by Larocco
Last Post 1 week 1 day ago
by RRP
Replies:1
Views:59
Last Post by RRP
1 week 1 day ago
Italian sausage with Umai
Category: Dry Aging with Drybags
Topic started 3 weeks 1 day ago, by KAMANODENTAL
Last Post 1 week 5 days ago
by KAMANODENTAL
Replies:2
Views:121
Last Post by KAMANODENTAL
1 week 5 days ago
Finocchiona green weight
Category: General Questions
Topic started 3 months 1 day ago, by 737
Last Post 1 week 5 days ago
by Hillbilly John
Replies:1
Views:137
Last Post by Hillbilly John
1 week 5 days ago
Still no Salumi dedicated category
Category: Suggestion Box
Topic started 1 week 5 days ago, by Hillbilly John
Last Post 1 week 5 days ago
by Hillbilly John
Replies:0
Views:49
Last Post by Hillbilly John
1 week 5 days ago
Can you use any beef joint to dry age
Category: Dry Aging with Drybags
Topic started 1 week 6 days ago, by Simon
Last Post 1 week 6 days ago
by Simon
Replies:0
Views:61
Last Post by Simon
1 week 6 days ago
Wrapped copa with netting
Category: Dry Aging with Drybags
Topic started 2 weeks 16 hours ago, by KAMANODENTAL
Last Post 2 weeks 16 hours ago
by KAMANODENTAL
Replies:0
Views:59
Last Post by KAMANODENTAL
2 weeks 16 hours ago
Tough capicola
Category: Dry Aging with Drybags
Topic started 2 weeks 1 day ago, by DParker75089
Last Post 2 weeks 1 day ago
by DParker75089
Replies:0
Views:64
Last Post by DParker75089
2 weeks 1 day ago
Going away for the weekend
Category: Dry Aging with Drybags
Topic started 2 weeks 3 days ago, by ConorMc
Last Post 2 weeks 2 days ago
by RRP
Replies:5
Views:79
Last Post by RRP
2 weeks 2 days ago
Duck
Category: Dry Aging with Drybags
Topic started 3 weeks 1 day ago, by thehaprhrts
Last Post 2 weeks 6 days ago
by thehaprhrts
Replies:2
Views:87
Last Post by thehaprhrts
2 weeks 6 days ago
Concern and Questions about Safety
Category: General Questions
Topic started 3 weeks 4 days ago, by bdales1668
Last Post 2 weeks 6 days ago
by Dil950
Replies:3
Views:136
Last Post by Dil950
2 weeks 6 days ago
cutting bags in half
Category: Dry Aging with Drybags
Topic started 3 weeks 5 days ago, by Vladika
Last Post 3 weeks 4 days ago
by RRP
Replies:1
Views:112
Last Post by RRP
3 weeks 4 days ago
Dry Aging Bone in mistake
Category: Dry Aging with Drybags
Topic started 4 weeks 1 day ago, by MattyC429
Last Post 4 weeks 11 hours ago
by RRP
Replies:1
Views:165
Last Post by RRP
4 weeks 11 hours ago
Curing and drying in chamber with UMAi Dry bags for charcuterie
Category: Dry Aging with Drybags
Topic started 4 weeks 22 hours ago, by billriker
Last Post 4 weeks 22 hours ago
by billriker
Replies:0
Views:85
Last Post by billriker
4 weeks 22 hours ago

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