Chuck steak, blade steak

  • Paulguad
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3 years 9 months ago #7271 by Paulguad
Chuck steak, blade steak was created by Paulguad
¿Has anyone aged the above?

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  • RRP
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3 years 9 months ago #7274 by RRP
Replied by RRP on topic Chuck steak, blade steak
Paul, those cuts typically refer to cross cut sections of sub-primals which are tough. I suppose if you tried to age a large piece it would benefit somewhat, but you know the age old expression about trying to shine "something" that won't happen. Ron

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